Maize flour (or corn flour) is a flour ground from dried maize. Maize flour is used to make bread, muffins, doughnuts, pancakes, biscuits, breakfast cereals, etc. It is also used as a filler, binder, and carrier in food products.
Patanjali maize floor is a premium-quality maize floor made by grinding dried corn kernels into a fine powder. Known for its distinct flavor and texture, it adds a unique element to dishes.
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